Andrea Tutunjian

Andrea Tutunjian is the director of education at the Institute of Culinary Education. She lives in Secaucus, New Jersey.

Andrea Tutunjian

Andrea Tutunjian is the director of education at the Institute of Culinary Education. She lives in Secaucus, New Jersey.

Awards

Winner — Gourmand World Cookbook Award, 2015

Books by Andrea Tutunjian

In a Nutshell: Cooking and Baking with Nuts and Seeds
Cara Tannenbaum, Andrea Tutunjian
Hardback, 2014
The only cookbook of its kind, In a Nutshell is a complete guide to cooking and baking with nuts and seeds.
In a Nutshell: Cooking and Baking with Nuts and Seeds
Cara Tannenbaum, Andrea Tutunjian
Paperback, 2017
Attune, help and recover: a structured developmental approach to behavioural challenges in children with disabilities.